+86 13438161196 Izindaba

Ukuqhathaniswa Kwezinzuzo Phakathi Kwezinkomishi Zengilazi Nezinkomishi Ze-Ceramic
Empilweni yethu yansuku zonke, njengethuluzi lokuphuza, ukukhetha izinto zokufaka izinkomishi zamanzi kubaluleke kakhulu. Phakathi kwezinto ezihlukahlukene, izinkomishi zeglasi nezinkomishi ze-ceramic kube yisinqumo sokuqala sokuba abantu baphuze amanzi ngenxa yezici zazo ezihlukile kanye nokusebenza kwazo okubanzi.

Izinzuzo Zezinkomishi Zengilazi Eziphezulu Ze-Borosilicate
Ingilazi ye-borosilicate ephezulu empeleni akuyona "into entsha". Yayisetshenziswa kabanzi ekukhiqizeni imishini yelabhorethri ngasekupheleni kwekhulu le-19 ngenxa yezinzuzo zayo zokumelana nokushisa, ukumelana ne-asidi ne-alkali, kanye nokumelana nokushayisana. Cabanga ukuthi ingilazi evamile ingamelana kanjani nokusabela kwamakhemikhali okushisa okuphezulu elabhorethri? Ngakho-ke, le ngilazi ezinzile yavela!

Ukwabelana ngezingilazi ze-whisky
I-Whisky ngokwayo inezinhlobo ezahlukene zokunambitheka eziyinkimbinkimbi, futhi idinga izibuko zokunambitha zobungcweti. Izibuko ezahlukene zingachaza izitayela namaqiniso ahlukene, okuvumela abantu ukuthi bazizwe ngokunembile amaphunga ahlukene nokunambitheka kotshwala. Kukhona nezinhlobo eziningi ezahlukene zezibuko ze-whisky emakethe, njenge-Quaich, i-Tunbler, kanye ne-Smell Glass.

I-Scottish Whiskey: Uhambo Olude Lwekhulu Leminyaka Ukusuka Ekwenzeni Ubhiya Okuvamile Kuya Ekukhuleni Komhlaba Wonke
I-whisky yaseScotch, efushaniswe ngokuthi iScotch, ikhombisa isimo sayo esingavamile. Lesi siphuzo sekhwalithi ephezulu senziwa ngobuciko obuhle obudluliswa kusukela ezizukulwaneni kuya ezizukulwaneni kuleli zwe lasendulo laseScotland, okwenza kube nokunambitheka okuyingqayizivele nokumnandi. Ifa layo lomlando elijulile lingalandelelwa emuva eMing Dynasty eShayina eminyakeni engaphezu kwengu-500 edlule. Ngokuhamba kwesikhathi, i-whisky yaseScotland isibe ingcebo ehlanganyelwe phakathi kwabanambitha iwayini nabathandi emhlabeni jikelele.

Yazalwa kanjani ingilazi
Ngezinqubo ezinjengokukhetha, ukugingqa, ukufutha, nokubumba, izinto zokusetshenziswa kwengilazi ziyaguquka zibe izinhlobo ezingenakubalwa ezivutha amalangabi, zifane nobuciko obugelezayo.

Ulwazi mayelana nezingilazi ze-champagne
Ingilazi ye-champagne uhlobo lwengilazi ende eyenzelwe ngqo ukuphuza i-champagne. Kunezinhlobo ezintathu zezitsha: ingilazi ye-champagne efana nombhobho, efana ne-tulip, kanye nengilazi ye-champagne engajulile.

Isimo sendebe yewayini elibomvu
Izingilazi zewayini elibomvu, ezaziwa nangokuthi izingilazi ezinde, zivame ukuhlukaniswa zibe izingilazi zeBordeaux, izingilazi zeBurgundy, izingilazi zeCabernet Sauvignon, izingilazi zewayini elimhlophe, izingilazi zeChampagne, kanye nezingilazi zezinhloso eziningi.

Ibhodwe lengilazi le-borosilicate eliphezulu: imfihlo kusukela ekhishini elibonakalayo kuya ezitsheni ezimnandi
Izimbiza zengilazi ezine-borosilicate ephezulu, inkanyezi ekhulayo ekuphekeni ekhishini, ziye zaba yintandokazi kancane kancane phakathi kwabathengi eminyakeni yamuva. Zicwengisiswe ngengilazi ene-borosilicate ephezulu, okuyingilazi ehlukile engagcini nje ngokumelana namazinga okushisa aphezulu nokukhula,

Umlando Wokuthuthukiswa Kwengilazi
Ngokusho kwamarekhodi omlando afanele, abuyela emuva cishe eminyakeni engu-3000 BC kuya ku-2000 BC, abantu baseGibhithe noma baseMesopotamia base bevele bethuthukise ubuchwepheshe bokukhiqiza ingilazi obuvuthiwe.

Ingabe ingilazi noma ipulasitiki kungcono kakhulu emabhokisini okudla kwasemini e-microwave?
Lesi sihloko siqhathanisa izici zamabhokisi esidlo sasemini engilazi neplastiki e-microwave kusukela ezicini ezine: ukuphepha, ukuqina, ukusebenziseka kalula, kanye nokusebenza kokushisa.












